Please contact 9137 8336 (Jasmine Ang) if you have any queries on this course.



This workshop introduces seniors to the world of clay modeling and painting, focusing on the creation of charming, food-themed miniatures. Participants will enhance their fine motor skills and tap into their creativity as they shape, mold, and paint intricate clay pieces. 

Guided step-by-step, they’ll learn how to craft clay miniature food display sets, while applying basic painting techniques to add finishing touches. This hands-on course emphasizes relaxation, artistic expression, and enjoyment, providing a supportive environment for participants to explore their creativity while engaging in a fulfilling, tactile activity.

Course fee includes art materials.

* Picture for illustration purposes, actual craft will be substituted based on availability of materials obtainable. 

** Notes:

Once a course has been registered, it cannot be refunded, postponed or transferred to another course. (Listed in Terms and Conditions)

Each session includes step-by-step guidance on clay sculpting techniques, colour mixing, texturing and food presentation, allowing participants to create realistic miniature food artworks while exploring Singapore's rich multicultural culinary heritage.

Participants will complete the following three miniature Western food projects:

1. Miniature Clay Steak Set
2.  Create a grilled steak with realistic seared and grill-mark textures, accompanied by simple Western-style side dishes.
3. Miniature Clay Spaghetti Bolognese
4.  Learn to form fine spaghetti strands and create a textured Bolognese meat sauce, finished with simple garnishes.
5. Miniature Clay Fish & Chips with Coleslaw
6.  Create a classic Western fish-and-chips set featuring textured battered fish, golden fries and colourful miniature coleslaw. 

Skills Participants Will Learn

Participants will practise clay conditioning, colour blending, shaping, texturing, layering, miniature food detailing and plate composition. Different techniques will be introduced across the three dishes to help participants achieve more realistic food effects.

Materials Provided

Clay and the necessary adhesives materials will be provided during the course.



Additional Note: Participants are encouraged to use their own clay sculpting tools. For personal hygiene, each participant is required to have their own personal clay cutting blade for use throughout the course. Required or recommended personal tools may be purchased from the instructor where available.

10 hours over 4 sessions

Interesting highlights of the programme:

• Develop appreciation of clay modelling as an art form
• Learn to combine techniques using clay and other complementary materials

Note: The art pieces subject to changes.