如果您有任何疑问,请给 Sally Tan 发 Whatsapp 短信至 9116 3200。
中医认为药食同源,通过日常饮食可以达到养生保健的目的。通过了解一个人的体质,我们可以利用食物的特有药性来帮助我们的身体在预防疾病方面达到健康平衡的状态。
课程将介绍药膳饮食,其受欢迎的原因及如何准备药膳料理。介绍滋补药材及列出烹饪美容保健,如养生、美颜减肥及慢性病饮食药膳的方法。
** 注意事项:
讲员:Clement 黄欣杰医师
课程费:$75.40
12小时 (4堂课)
学习内容包括:
50岁或以上
新加坡公民或PR
能够阅读,理解并使用简单的华语交流
Medium of Instruction: Onsite Course
您的培训师:
Clement Ng is the Founder and Principal Consultant of TCM and You Pte. Ltd. He graduated from Nanjing University of TCM with a Doctorate Degree in Medicine. Clement Ng is not only the Chairman of the Technical Committee for Complementary Medicine and Health Products, but he is also the Vice President of Singapore Acupuncture Association. Since 2006, he has been sharing his TCM knowledge and skills by designing and facilitating TCM courses approved under the SkillsFuture Credit Framework. Clement Ng is also a trainer with the People's Association and he holds the ACTA certificate by WDA.
其它疑问:
| Course Fee Payable | ||
|---|---|---|
| Original Fee | Before GST | With GST (9%) |
| Course Fee |
|
|
| Individual Pricing (Fee payable to Training Provider) | Before GST | With GST (9%) |
| NSA Subsidy - Onsite Courses (Please Select This) | $52.00 | $75.40 |